Sparkling Rose with a Berry Twist

This refreshing and fruity Sparkling Rosé with a Berry Twist is the perfect drink to enjoy on a warm summer day or for a special celebration. The combination of chilled sparkling rosé and fresh berries creates a light and refreshing taste, while the addition of fresh mint adds a touch of elegance and sophistication.

To prepare this Sparkling Rose delightful beverage, start by chilling a bottle of your favorite sparkling rosé in the refrigerator for at least 2 hours, or until it reaches a temperature of 45-50°F. This will ensure that your wine is perfectly chilled and ready to be enjoyed.

While the wine is chilling, prepare your fresh berries by washing and drying them. You can use a combination of strawberries, raspberries, and blueberries, or simply choose your favorite berry. If you prefer, you can also slice the strawberries into smaller pieces.

Once the wine is chilled, pour it into wine glasses, leaving a little room at the top. Add a few fresh berries to each glass, gently stirring to combine. For an optional touch, garnish each glass with a sprig of fresh mint.

This sparkling rosé with a berry twist is not only delicious but also visually appealing, with the vibrant colors of the berries and the elegant green of the mint leaves. It’s a perfect drink to serve at a summer party, a romantic dinner, or any special occasion.

Serve immediately and enjoy your refreshing, fruity glass of chilled sparkling rosé. Cheers!

Yield: 4

Author: Foodie Mob

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Sparkling Rosé with a Berry Twist

A delightful beverage to pair with strawberries would be a glass of chilled sparkling rosé. The refreshing, fruity flavors of the rosé will complement the sweetness of the strawberries, creating a sophisticated and elegant combination.

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Ingredients

Ingredients for Sparkling Rose

• 1 bottle of your favorite sparkling rosé
• Fresh berries (strawberries, raspberries, blueberries)
• Fresh mint leaves (optional)

Instructions

To Prepare Sparking Rose

1. Start by chilling your sparkling rosé in the refrigerator for at least 2 hours or until it reaches a temperature of 45-50°F (7-10°C).
2. While the wine is chilling, prepare your fresh berries by washing and drying them. You can also slice the strawberries if you prefer smaller pieces.
3. Once the wine is chilled, pour it into wine glasses, leaving a little room at the top.
4. Add a few fresh berries to each glass, gently stirring to combine.
5. For an optional touch, garnish each glass with a sprig of fresh mint.
6. Serve immediately and enjoy your refreshing, fruity glass of chilled sparkling rosé. Cheers!